The Bar-Restaurant

In our bar-restaurant you can have a rest after the ascension to Foncebadón having a cold or warm drink, any of our sandwiches, toasts or even our daily pilgrim's menu (available at all times). You can enjoy it at our tables, in the bar or in the two terraces we have: the main one next to the Calle Real (the main street of Foncebadón) facing Astorga or the rear one, with priviledged views to mount Teleno, the highest peak in our region.

If you start the stage in Foncebadón, very early in the morning we offer you any of our breakfasts, possibly the best ones in this area of the Camino de Santiago.

Anyway, we will take great pains in giving you the service you deserve once you are here. We will always welcome you in our home.

26 varieties of teas
26 varieties of teas

We have 26 varieties of teas. You can try them or take them away.

Tea
Tea

Try one of our 26 varieties of tea

Coffee
Coffee

A good coffee always tastes good after the walk

Sandwiches
Sandwiches

We have a great sandwich menu

Bar
Bar

Typical beer tap made of Sargadelos ceramic from Galicia

Bar
Bar

You can rest in our restaurant while you enjoy something to eat or drink

Bar
Bar

You can also stay for lunch or dinner

Stove
Stove

On a cold day you always thank being warm like home

Stove
Stove

The coal stove keeps the whole room warm

Terrace
Terrace

On warm days, terrace is a very good choice

Terrace
Terrace
Menu
Menu

A bit of our menu

Andalusian Loin
Andalusian Loin

Cooked the way our grandparents in Andalusia did

Vegetables soup
Vegetables soup

Indicated for vegans

Orchard salad
Orchard salad

Lettuce, tomato, paprika, carrots, corn, tuna and cooked eggs

Mountain plate
Mountain plate

French fries, fried paprika, chorizo and scrambled eggs

Hake loins
Hake loins

On a bed of sauteed vegetables with "Acero" sauce

Smoked salad
Smoked salad

Lettuce, tomato, smoked salmon, smoked cod and anchovies

Fried eggs with ham and cecina
Fried eggs with ham and cecina
Cod filets
Cod filets

Gratinated with Ali-oli sauce